Since the commissary is closed on Mondays, I am going to start doing my menu planning/grocery shopping posts on Tuesdays because, well, that's when I go shopping anyway. So! Here is my plan for the week:
Tuesday:
Wednesday:
Thursday:
Leftovers (hubs has 24hr duty)
Friday:
Sweet and sour pork chops
Saturday:
Sunday:
Leftovers (hubs has duty again)
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